Red Wine Jelly with Shiraz (250 mL) (Gluten-Free)

$10.00

Wine jelly is the perfect accompaniment to roasts and grilled entrees, fabulous used as a glaze for dessert and equally delicious with charcuterie boards loaded with salami, cheese and pickled vegetables. Our Shiraz Red Wine Jelly is housemade with Canada’s most awarded winery, Jackson-Triggs Proprietors’ Selection Shiraz wine, creating a jelly that is luxuriously rich, upfront plummy with blood orange and blackberry fruit aromas with notes of chocolate, earth and spice. Try some on baked brie or your favourite quality cracker and creamy cheese spread.  Luxury!!

Handmade just for you

Description

Ingredients – Jackson-Triggs Proprietors’ Selection Shiraz red wine, sugar, lemon juice, pectin

Additional information

Weight 3 lbs
Dimensions 10 × 10 × 10 in
Dietary

Dairy-Free, Egg-Free, Gluten-Friendly, Nut Free, Vegetarian, No Added Salt

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