Description
Ingredients: Housemade butter pie crust (flour, butter, salt, water), naturally-smoked beef brisket, mushrooms, Guinness beer, housemade chicken stock, water, onion, garlic, sea salt, black pepper.
Brisket, Mushroom and Guinness Pot Pie (9″) (COOK FROM FROZEN – SERVES 3-4)
$25.00
Brisket and mushroom Pie: Our famous 18-hour slow-smoked brisket with fresh mushrooms in a rich Guinness gravy all tucked into our handmade buttery flaky crust! This is a bake at-home pie – filling is fully cooked; you are going to cook to bake the pastry fresh!!!
Preheat oven to 350F – Place frozen pie on baking sheet, brush top of pastry with a beaten egg and place in oven for 60-75 minutes. Cook to an internal temperature of 165F
2 in stock (can be backordered)
Additional information
| Weight | 3 lbs |
|---|---|
| Dimensions | 10 × 10 × 10 in |
| Available | Raw, Frozen |
| Method | Cook to Internal Temp of 160f |
| Dietary | Contains Dairy, Contains Eggs, Contains Wheat |
| Speciality Meat Item | Yes |
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