$12.00
Crunch into tradition with our bold and briny Kosher Garlic Dill Pickles, sliced in hearty halves for maximum flavour and bite. Made with fresh, locally grown cucumbers and steeped in a classic blend of garlic, dill, mustard seed, and spices, these pickles are a timeless favourite. Whether you’re layering up a sandwich, serving alongside charcuterie, or sneaking one straight from the jar, they’re a crisp, savoury treat you’ll come back to again and again.
Crafted in small batches with care — and absolutely no artificial preservatives — this kosher-style pickle is a true taste of homegrown goodness.
Ingredients: Local cucumber, water, vinegar, salt, pure cane sugar, dill, peppercorns, mustard seed, garlic, bay leaf
CONTAINS: MUSTARD
…
Ingrédients : Concombre local, eau, vinaigre, sel, sucre de canne pur, aneth, grains de poivre, graines de moutarde, ail, feuille de laurier
CONTIENT : MOUTARDE
| Weight | 2 lbs |
|---|---|
| Dimensions | 10 × 10 × 10 in |
| Dietary | Dairy-Free, Egg-Free, Gluten-Friendly, Nut Free, Vegan |
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