Winter ‘Dill’-icious Asparagus Spears (Pickled Asparagus) (730 mL/24 fl.oz.)


Savoring pickled asparagus isn’t merely a culinary pleasure; it’s a wise choice for those seeking a fusion of taste and nutrition. Brimming with essential vitamins such as A, C, and K along with fiber and no added sugar, pickled asparagus injects a crisp and tangy note into your gastronomic experiences. Beyond being a standalone snack or a versatile addition to salads and wraps, envision the zest it could bring to a classic Caesar drink. Picture the vibrant green stalks as a flavourful garnish, infusing your cocktail with a delightful crunch and a hint of brininess. Elevate not only your everyday meals but also your beverage repertoire, transforming routine sips into a tasteful exploration of savory possibilities.

Benefits of eating Pickled Asparagus:

  • Nutrient-Rich: Pickled asparagus is a nutrient powerhouse, providing essential vitamins such as A, C and K, contributing to overall health and well-being.
  • Dietary Fiber: With its fiber content, pickled asparagus supports digestive health, aiding in the absorption of nutrients.
  • Low Calorie: As a low-calorie snack or addition to meals, pickled asparagus offers a guilt-free option for those mindful of their caloric intake.
  • Versatility: Pickled asparagus is a versatile ingredient that can be enjoyed on its own as a snack, used in salads, wraps, or charcuterie boards, offering a variety of ways to incorporate it into your diet.
  • Convenient and Long Shelf Life: The pickling process not only enhances flavour but also extends the shelf life of asparagus, providing a convenient and long-lasting option for those who want to stock up on flavorful, nutritious snacks.

57 in stock


Ingredients: Fresh Asparagus, 5% acetic vinegar, water, salt, mustard seed, celery seed, dill

Additional information

Weight 3.5 lbs
Dimensions 6 × 6 × 10 in

Dairy-Free, Egg-Free, Gluten-Friendly, Keto-Friendly, Nut Free, Vegan, Vegetarian, No Added Sugar